Fortune Miramar unveils an exquisite new menu that will leave you craving for more
Fortune Miramar has built a reputation over its 6 glorious years, for being the front runners of innovation, affordable luxury, extraordinary services and its dedicated team. It was one of the first hotels in Goa to take a revolutionary step in combining luxury and affordability as well as business and leisure. Once again, Fortune Miramar has raised the bar at their renowned restaurant, Orchid in the gastronomic space with the launch of its new menu.
Promising to take diners on a global culinary journey, the menu features a tantalising array of gourmet dishes from around the world, including an extensive selection of exquisite Indian, Goan, Western and Asian delicacies that are sure to cater to every palate. With the theme of ‘Savour – Delightful Dining,’ this new menu is set to captivate food enthusiasts of every age and redefine the dining experience in the capital city.
The 24-hour restaurant, Orchid has always been a haven for those seeking a blend of opulence and delectable cuisine; consistently impressing guests with its elegant ambience and an unwavering commitment to culinary excellence and top-notch service. Now, with the launch of the new menu, Orchid invites patrons to embark on a culinary adventure that celebrates the flavours and traditions of various cultures.
One of the highlights of the menu is the assortment of Goan delicacies, homage to the vibrant coastal state’s rich culinary heritage. From the tangy and spicy flavours of the famous Goan fish curry to the succulent grilled seafood meals, every dish showcases the expertise of the chefs in capturing the essence of Goan cuisine. The use of locally sourced ingredients adds an authentic touch, ensuring an unforgettable dining experience for both locals and tourists alike.
Prepare to be captivated by the rich and diverse culinary heritage of India. Indulge in a symphony of flavours as aromatic spices and expertly crafted dishes transport you to the renowned states of the country. From fiery curries to succulent tandoori specialties, every bite is a harmonious blend of tradition and innovation.
However, the menu doesn’t stop at Goan and Indian specialties. Fortune Miramar’s Orchid – an all day dining restaurant, takes diners on a global expedition, presenting an eclectic selection of gourmet dishes from around the world; including delicate flavors of the East and the robust richness of Mediterranean cuisine.
Each dish is meticulously crafted to transport guests to different culinary realms. The menu strikes a fine balance between classic favourites and innovative creations, providing something for every discerning palate. The Mezze Platter, Pork and Shrimp Cutlets, Butter Chicken Kebab, Softshell Crab, Balchao and Cheese Naan, Prawn Biryani and Beef Stroganoff are worth trying out. Each dish has been exquisitely prepared by the chef and is guaranteed to transport you to gourmet paradise.
Complementing the delectable food offerings, Fortune Miramar also offers an array of tantalising cocktails, mocktails and international spirits at its contemporary Neptune Bar & Lounge that’s open till 1 a.m. every day. The elegant and sophisticated dining ambience coupled with the attentive and knowledgeable staff members, ensure that guests are well taken care of, providing personalised service that further elevates the charm of dining at Fortune Miramar.
In conclusion, the launch of the new menu at Fortune Miramar’s Orchid is an exciting development that sets the stage for an extraordinary dining experience. With its diverse selection of gourmet dishes from around the world, the restaurant invites guests to savour delightful flavours and embark on a culinary adventure. From the moment patrons’ step into the elegant surroundings of Orchid, they are transported to a realm of epicurean bliss, where every bite is a celebration of fine cuisine all at an affordable rate. Fortune Miramar’s 24-hour restaurant has truly raised the bar, and diners can now revel in the promise of exceptional dining experiences that are pocket-friendly and will leave them craving for more.
