COLVA KITCHEN AT COURTYARD BY MARRIOTT
Come and be a part of a celebration of global cuisine and local heritage at this new restaurant in South Goa
Nestled in the vibrant heart of Colva, Courtyard by Marriott Goa Colva proudly unveils Colva Kitchen, an all-day dining experience that seamlessly blends global culinary favourites with the rich heritage of the local Colva community.
Colva Kitchen stands as an epicurean tribute to the essence of Colva’s culinary legacy. The restaurant’s décor, adorned with local artifacts and inspired by the tools and traditions of the local fishermen, immerses guests in the storied history of the region. The central light fixture is inspired by toddy bags, and artworks featuring fishing nets adorn the walls, capturing the spirit of the local community. With panoramic poolside views and a stunning glass skylight that invites the stars in, the atmosphere at Colva Kitchen is perfect for celebrating moments of togetherness and joy.
The heart of the experience lies in the dynamic live kitchen, offering guests dress circle seats to witness culinary maestros work their magic, as they transform the freshest ingredients into culinary masterpieces before the guests’ eyes. This interactive ambience brings a sense of intimacy and excitement, allowing diners to witness first-hand the artistry and precision that go into every dish. “At Colva Kitchen, we aim to offer an experience that celebrates the vibrant culinary heritage of Colva while embracing global tastes,” says Sameer Kapoor, Hotel Manager of Courtyard by Marriott Goa
Colva. “Our menu is a love letter to the sea and its bounties, featuring a pescatarian selection that highlights the freshest catch, honouring the local fishing traditions.”
The breakfast spread is a delightful start to the day, with dishes that echo the flavours of the region. Guests can enjoy the Colva Classic Breakfast, featuring Indo-Portuguese Chorizo and Poi, Ros Omelette, Goan Patal Bhaji with Pav, and the distinctive Goan Chorizo Omelette. For those seeking a taste of local favorites, the Chef’s Breakfast Specials include Betalbatim Oatmeal Porridge and Colva Eggs Benedict. South Indian and North Indian breakfast options such as Idli, Dosa, Uttapam, Poori Bhaji, and Parathas cater to diverse palates, ensuring a fulfilling start to the day.
The Amche Goan Selection is a pescatarian celebration of local flavours, with seafood delights featuring calamari, kingfish, prawns, pomfret, and Indian mackerel, all sourced fresh from the local fisheries. Signature dishes like Margao’s Chorizo Poi, Chicken Xacuti, and Amche Goan Vegetable Ros promise an authentic taste of Goan cuisine. This menu stands as a tribute to the sea, celebrating the dedication and craftsmanship of Colva’s fishing community.
Indian appetizers like Gosht ki Seekh, Ajwaini Fish Tikka, and Tandoori Chicken Tikka set the stage for a feast, while Indian mains such as Mutton Rogan Josh, Dand Paneer Makhani offer a rich, flavourful journey through the diverse culinary landscape of India. A variety of rice and bread options complement the meal perfectly. For those seeking international flavours, the menu offers Asian delights like Bangkok-Style Fish in Black Pepper Sauce, as well as Western favourites like Grilled Thyme Marinated Chicken Breast.
Colva Kitchen also boasts an extensive beverage menu, featuring a selection of fine wines, handcrafted cocktails, and fresh juices that perfectly complement the culinary offerings. The dessert menu is a decadent array of sweet treats, including traditional Goan Bebinca, Serradura, and globally loved classics like Tiramisu and Chocolate Fondant. In addition to its a la carte offerings, Colva Kitchen features an elaborate buffet, showcasing a diverse range of dishes that highlight both local and international flavours. From live cooking stations to a lavish spread of appetizers, mains, and desserts, the buffet promises a comprehensive culinary experience that caters to all tastes and preferences.
Colva Kitchen is your space to celebrate, meet, and connect. It promises an unforgettable culinary journey that honours the rich culinary heritage of Colva while embracing the global gourmet landscape − Experience the vibrant spirit of Colva.
